Dairy Free Recipes - Gluten Free Rock Cakes recipes -

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Ingredients

225g (1.5 cups) all purpose gluten free flour
½ tsp xanthan gum
1 tbsp baking powder
100g (1 stick) dairy free margarine
50g (1/4 cup) granulated sugar
100g (1 cup) raisins, or mix of raisins and currants
1 egg, large
1 tbsp dairy free milk
cake
light brown sugar

Nutrition : 12 Servings

171 CALORIES / SERVING
DAILY VALUE :
  - Fat : 8g / 12%
  - Carbs : 25g / 8%
  - Protein : 3g / 5%

Preparation

Full Instruction for this Gluten Free Rock Cakes recipes recipe a person can found by clic the button below:

Tags: Vegetarian #Pescatarian #Gluten-Free #Wheat-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #Kosher # Cautions: #Soy #Sulfites #FODMAP #