Paleo Recipe - Teriyaki Salmon Recipe Grain-Free Paleo recipes -

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Ingredients

1/3 cup fermented gluten-free tamari sauce (or coconut aminos for a Paleo option)
1/4 cup raw honey
2 tablespoons coconut vinegar
1 1/2 teaspoons arrowroot flour
2 tablespoons coconut oil, divided
2 bell peppers, seeded and sliced thin
16 ounces wild salmon, cut into four pieces
5 green onions, chopped
1 tablespoon sesame seeds (optional)

Nutrition : 4 Servings

329 CALORIES / SERVING
DAILY VALUE :
  - Fat : 14g / 21%
  - Carbs : 26g / 9%
  - Protein : 25g / 50%

Preparation

Full Instruction for this Teriyaki Salmon Recipe (Grain-Free, Paleo) recipes recipe an individual can found by clic the button below:

Tags: Pescatarian #Dairy-Free #Gluten-Free #Wheat-Free #Egg-Free #Peanut-Free #Tree-Nut-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #Kosher # Cautions: #Tree-Nuts #Sulfites #